Description: It is very popular savory multi-grain flour famous in Marathi cuisine for making flatbreads that are typically had for breakfast. The combination of grains, millets, pulses and spices provides a wholesome meal packed with enriched flavours.
Contains: Wheat, Rice, Jowar, Bajra, Moog, Urad, Bengal Gram, Ragi and some spices
Value: It is nice blend of millets and grains with a wonderful aroma which can be easily incorporated into the daily diet.
- Rich in antioxidants, which help boost your immune system.
- Excellent for diabetic people as it doesn't increase blood sugar levels.
- Gives you a good amount of fibre.
- Low in rich calories, hence helping you maintain a good diet.
- Can be cooked into rotis without using oil, which in turn reduces your fat intake.
